Amount of 24:1 monounsaturated fatty acids in Taquitos, frozen, chicken and cheese, oven-heated

Meals, Entrees, and Side Dishes

In 100 g (Grams) of Taquitos, frozen, chicken and cheese, oven-heated there is 0 g of 24:1 monounsaturated fatty acids. Change amount

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24:1 monounsaturated fatty acids

24:1 monounsaturated fatty acids is a nutrient present in many other foods. The below table lists foods high in 24:1 monounsaturated fatty acids other than Taquitos, frozen, chicken and cheese, oven-heated.

Spices, mustard seed, ground 0.644 g 0.64%
Lamb, New Zealand, imported, brains, cooked, soaked and fried 0.287 g 0.29%
Lamb, New Zealand, imported, brains, raw 0.181 g 0.18%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) 0.145 g 0.14%
Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils) 0.131 g 0.13%
Oil, spotted seal (Alaska Native) 0.13 g 0.13%
Fish, salmon, king, with skin, kippered, (Alaska Native) 0.11 g 0.11%
Oil, beluga, whale (Alaska Native) 0.1 g 0.1%
Fish, swordfish, cooked, dry heat 0.09 g 0.09%
Oil, bearded seal (Oogruk) (Alaska Native) 0.08 g 0.08%
Fish, swordfish, raw 0.076 g 0.08%
Fish, salmon, king (chinook), raw (Alaska Native) 0.07 g 0.07%
Seeds, flaxseed 0.064 g 0.06%
Margarine, regular, 80% fat, composite, tub, with salt 0.061 g 0.06%
Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D 0.061 g 0.06%
Mustard, prepared, yellow 0.051 g 0.05%
Oil, flaxseed, contains added sliced flaxseed 0.05 g 0.05%
Fish, salmon, pink, cooked, dry heat 0.04 g 0.04%
Fish, salmon, sockeye (red), raw (Alaska Native) 0.04 g 0.04%
Fish, salmon, red, canned, bones removed (Alaska Native) 0.04 g 0.04%
Taquitos, frozen, chicken and cheese, oven-heated

Taquitos, frozen, chicken and cheese, oven-heated is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Taquitos, frozen, chicken and cheese, oven-heated are listed below.

Water 42.74 g 42.74%
Energy (calorie) 284 kcal
Energy (joule) 1189 kJ
Protein 9.21 g 9.21%
Total lipid (fat) 12.54 g 12.54%
Ash 1.88 g 1.88%
Carbohydrate, by difference 33.63 g 33.63%
Fiber, total dietary 2.9 g 2.9%
Sugars, total 1.3 g 1.3%
Sucrose 0.3 g 0.3%
Glucose (dextrose) 0.09 g 0.09%
Fructose 0.12 g 0.12%
Lactose 0 g
Maltose 0.78 g 0.78%
Galactose 0 g
Starch 29.62 g 29.62%
Calcium, Ca 104 mg 0.10%
Iron, Fe 2.47 mg
Magnesium, Mg 24 mg 0.02%
Phosphorus, P 132 mg 0.13%

Nutrients in Taquitos, frozen, chicken and cheese, oven-heated